garlic-herb beans
serves 2–3sides
ingredients
- •1 tablespoon olive oil or butter
- •1 clove garlic, minced
- •1 teaspoon fresh thyme leaves
- •1 can (15 ounces) northern beans, pinto beans, or black beans, drained and rinsed
- •1 teaspoon maple syrup
- •pinch of salt
- •a few drops of lemon juice
instructions
warm the olive oil or butter in a small pan over medium heat. the minced garlic and fresh thyme, cooking until fragrant, about 1 minute. pour in the drained beans, maple syrup, and a pinch of salt. cook, stirring occasionally, for 5–6 minutes, until the beans are glossy and well-coated. finish with a few drops of lemon juice, stirring to combine. warm.